WHO世界卫生组织：2026年支持决策者克服改善人口饮食的监管政策的反对声音报告（英文版）

Improving population diets through regulatory measures—such as restrictions on unhealthy food marketing, front-of-pack labeling, and fiscal policies—has proven effective globally. However, policymakers often face significant opposition from industry stakeholders and even some political actors. This technical brief explores practical strategies to help policymakers navigate these challenges, build consensus, and implement evidence-based regulations that promote healthier diets. By addressing c