Good Food Institute:2025年优化培养肉技术经济学:细胞生长建模综述与建议报告(英文版).pdf |
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Cultivated meat (CM) offers promise as a sustainable protein source, but reaching cost parity with conventional meat remains a challenge. Scaling production will require very large bioreactors, which are expensive to design and build; therefore, accurate predictive models are essential to guide investment and design choices. These large systems will inherently exhibit heterogeneous environments, especially as high cell concentrations increase culture viscosity. Simplified but biologically inf
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