詹姆斯·比尔德基金会：2025年独立餐厅状况报告：韧性与重塑（英文版）

Independent restaurants play a vital role in the culinary and economic fabric of our communities. However, the industry is no stranger to volatility, and as we step into 2025, chefs, owners, and operators are grappling with economic pressures, evolving customer behaviors, and various external challenges. This report, produced by the James Beard Foundation in collaboration with Deloitte, provides a comprehensive analysis of the independent restaurant landscape. Drawing from in-depth interviews