印度国际经济关系研究理事会(ICRIER):2026年印度香料市场:问题与前进道路报告(英文版).pdf |
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India is known as the “Land of Spices”. In 2024-25, India produced 12.99 million tonnes of spices, accounting for a 45 per cent share in global production. Approximately 70 to 80 per cent of this is consumed in the domestic market, with food accounting for the largest enduse. In 2025, the Indian spice market for food was valued at around USD 5.15 billion. While spices are available in various forms for foods, whole and ground single spices have a market share of 63 per cent. Around 60-80 per
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